If you’ve read any of my homebrew recipes here, you’ll know that I’m a no-fluff kind of home brewer. Just like any hobby, brewing has its own lingo, and it helps to know it when you’re reading a recipe. I’ll give you a quick overview of each piece and the brewing terms that apply to using it. Or maybe you’ve checked out a few homebrew recipes here and thought, “What on earth is some of this stuff?” And while most beginner brew kits available these days are pretty good, they still contain a bunch of stuff you may never use, and they don’t include some pretty important tools that you will. Homebrew supply websites can be pretty intimidating if you don’t know what you’re looking for. That being said, I think the first time you crack open a beer you made yourself or bring a bottle of sparkling cider to a party, you’ll be hooked. Because let’s face it, when you’re just getting started, you don’t want to invest a ton of time and money on a hobby until you know whether or not it’s something you’re going to enjoy. And this equipment is all based around one-gallon batches. Whether you’re a beginner or just looking to pair down, contained within this post are the most basic pieces of equipment needed to make your own beer, mead, cider, and wine at home. This is it, everything you need, and none of the extras you don’t to get you well on your way to having a pantry full of homemade tipple. Warning – once you make one batch, they have a tendency to multiply.
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